Burmese Cooking Class ,
Myanmar, Yangon and Around
Info : Burmese Cooking Class
A Burmese cooking class is a great way for culinary enthusiasts to get to grips with the cuisine of Myanmar. We can arrange half-day cookery classes in various locations and classes or demonstrations are often included when you choose to take an overnight river voyage in Myanmar.
Most cookery experiences begin with a visit to the local produce market. You'll get to know the exotic fresh ingredients you’ll be using to create traditional Burmese specialties: fruits, vegetables, meats, fish, rice and plenty of spices. In some locations you'll continue on to a local restaurant and take over the kitchen with your fellow students. A local chef will guide you every step of the way as you use your fresh produce to create a range of Myanmar’s regional delicacies. Learn about the four primary flavours in Burmese cuisine (salty, sour, sweet and bitter) and how they are balanced finely with each other. Most tour's ends with a lunchtime feast comprising the fruits of your labour.
Popular Holiday Itineraries including Burmese Cooking Class
You can book this experience on its own, with flights or as part of an Experience Travel Holiday Itinerary.
Here are some of our popular holiday tours or we can create bespoke itineraries specifically tailored to you...
Our guides in Yangon, Bagan, and Kalaw / Lake Inle were wonderful. They struck the right balance of explaining the history and importance of the sights we were seeing without over-doing it, they knew where to get the best view/experience at what time and could rearrange experiences so we got the most out of them.