Burmese Cooking Class , Yangon
Myanmar, Yangon and Around

Info : Burmese Cooking Class

A Burmese cooking class is a great way for culinary enthusiasts to get to grips with the cuisine of Myanmar. We can arrange half-day cookery classes in various locations and classes or demonstrations are often included when you choose to take an overnight river voyage in Myanmar.

Most cookery experiences begin with a visit to the local produce market. You'll get to know the exotic fresh ingredients you’ll be using to create traditional Burmese specialties: fruits, vegetables, meats, fish, rice and plenty of spices.  In some locations you'll continue on to a local restaurant and take over the kitchen with your fellow students. A local chef will guide you every step of the way as you use your fresh produce to create a range of Myanmar’s regional delicacies. Learn about the four primary flavours in Burmese cuisine (salty, sour, sweet and bitter) and how they are balanced finely with each other. Most tour's ends with a lunchtime feast comprising the fruits of your labour. 

Popular Holiday Itineraries including Burmese Cooking Class

You can book this experience on its own, with flights or as part of an Experience Travel Holiday Itinerary.

Here are some of our popular holiday tours or we can create bespoke itineraries specifically tailored to you...


Customer Feedback
[Our cruise] was excellent in every way and we had a memorable holiday. Terry our guide made the trip for us. I couldn't recommend [it] more highly, perfect in every way. Loved the informality of it all and the evening cocktails were delicious. Trips ashore clambering up the banks of the Irrawaddy into little villages were quite delightful and locals fascinated by us. Excellent mixed itinerary organised by our guide which took in all aspects of life.

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The air holiday packages shown are ATOL protected by the Civil Aviation Authority. Our ATOL number is ATOL 9324. Please see our booking conditions for more information.

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