Chiang Mai Food Tour by Electric Tuk Tuk

Buckle up for a delicious spin through Chiang Mai’s foodie scene.

On this half-day tour, you’ll climb aboard an eco electric tuk-tuk and weave through neighbourhoods where everyday life and vibrant flavours mingle together.

From hidden family kitchens to bustling local markets, it’s a wonderful way to experience the city’s genuine culinary spirit.

You’ll begin with a gentle walk through a residential area, as your guide shares tales of local traditions and daily routines. Then, settle in for your first treat: steamed rice-flour dumplings filled with pork, herbs and crunchy peanuts (an heirloom family recipe).

Next up, a bowl of rich, aromatic braised duck or chicken noodles at a beloved family-run eatery.

After a seasonal fruit tasting, you’ll explore a lively market, learn about regional ingredients, and sample fermented sausage paired with sticky rice.

Finish with a stop at a hidden artisan ice-cream shop, where creative flavours are rooted in local produce. If time allows, glide through the Old City for a final ride back to your hotel, your tastebuds buzzing and your mind full of flavour-filled memories. 

What you’ll do

• Ride in a fully electric tuk-tuk through local neighbourhoods and discover Chiang Mai’s flavour-packed foodie scene
• Taste traditional dumplings, braised noodles, seasonal fruits, and cooked-on-the-street sausage at family-run stops 
• Explore a vibrant market and chill out with artisan ice-cream before your tuk-tuk delivers you back to base