Classic Thailand with a Culinary Twist
A twist on our "classic" Thailand holiday. Insider highlights and hidden beaches with a more detailed focus on the local food.
Andaman Flavours, Phuket Thailand, West Coast and Islands
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Spend a day on the island of Phuket getting to grips with local crops and dishes. You’ll discover the preparation secret of typical Phuket Chinese pastries before shopping for herbs in the market and tasting regional Copi (coffee). After sampling sweets and visiting a fruit orchard you’ll learn the secret of pineapple growing and taste the fruit freshly cut from the plant. There is even time for a visit to a shrimp farm, one of the main economic resources of the island.
After a delicious lunch you’ll visit a cashew nut factory and an orchid garden and there may even be time for some traditional noodle soup.
You can book this experience on its own, with flights or as part of an Experience Travel Holiday Itinerary.
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Customer Feedback
We arrived back in the UK at 7.00 this morning and I couldn’t wait to thank you for organising such a fabulous holiday for us! Everything went so smoothly and we were really impressed with the quality and style of the hotels you chose for us, the convenient locations, and the local services - absolutely First Class! We had some wonderful food, did some great activities and we particularly enjoyed the Elephant Day which was something we shall remember for the rest of our lives. Also we really enjoyed the trip to the River Kwai and the amazing River Kwai Resotel. I shall certainly recommend your company to anyone who is considering a holiday in South East Asia – thank you again!
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The air holiday packages shown are ATOL protected by the Civil Aviation Authority. Our ATOL number is ATOL 9324. Please see our booking conditions for more information.
